Certified Maryland Crabs

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Crab Cakes
  Original Restaurant Recipe
  All Natural Recipe
Angelina's crab cakes are a Chesapeake Bay delicacy - crafted by hand using 100% domestic blue crab meat from local sources, subtle seasonings and just enough binders to hold the lumps together. Choose from the original restaurant version or an all natural alternative.
Original Restaurant Recipe
The original from Harford Road in Baltimore, famous for over 50 years and still made exclusively with US blue crab
All Natural Recipe
Same crab meat as the original, with simple binders that are completely free from preservatives and artificial additives
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History & Reviews
We're carrying on a proud tradition - see the story behind Angelina's here.
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