4 Ounce Crab Cake		1/2 Pound Crab Cake		Smith Island Cake
Our Price: $9.95		Our Price: $18.95		Our Price: $45.00
The original Angelina's recipe with 100% US blue crab		Our signature item - 8oz of all jumbo-lump, domestic blue crab		Traditional Smith Island Cake - Nine ultra-thin, delicious layers!
Maryland Crab Soup - 16oz		Cream of Crab Soup - 16oz		Crab Cake & Sirloin
Our Price: $8.00		Our Price: $9.00		Our Price: $75.00
Spicy and delicious with loads of crab meat and fresh vegetables		Heavy cream and savory seasonings for a rich treat		(4) 4oz All-Natural Crab Cakes (4) 8oz All-Natural Sirloin Steaks
4oz All-Natural Crab Cake		1/2 Pound All-Natural Cake		Crab Cake & Filet Mignon
Our Price: $10.95		Our Price: $20.95		Our Price: $75.00
NEW! 4oz All-Natural Jumbo Lump Crab Cake		NEW! 8oz All-Natural Jumbo Lump Crab Cake		(2) 8oz All-Natural Crab Cakes (2) 8oz All-Natural Filet Mignon
Gift Certificate		Lobster Mac & Cheese		Mini Crab Cake
		Our Price: $29.95		Our Price: $3.85
Any value, can be mailed or e-mailed to recipient		Succulent Maine Lobster in a cheese and sherry sauce		The smallest version of our original recipe crab cake

Angelina's Crab Cakes Angelina's was a landmark restaurant in Baltimore, Maryland (1952 - 2008) that was widely known as the home of Baltimore's Best Crab Cake. Over the years this small, neighborhood spot earned a big reputation for the most awarded crab cakes in a town with some serious crab competition. The original recipe is available here, still made exclusively with jumbo lump, domestic blue crab. Almost all of our competitors now use imported Asian crab to cut costs - just ask them. The times may have changed, but the Angelina's crab cake has not. We continue to be a small, local company that stands behind a big promise - true quality that is worth the money.